Gluten-Free O’ Chocos
£2.69
Lovemore O’Chocos have that definite American look and are award winning.
They are made with Indulgent chocolate and have a soft vanilla cream centre.
Delicious and tasty treats you will love. No artificial colours, no artificial flavours and no hydrogenated fats.
Gluten and Wheat Free.
Wholesale Case Size: 8 Units Per Case
Description
Ingredients
Rice Flour, Sugar, Vegetable Fats (Palm, Coconut), Corn Starch, Potato Starch, Corn Flour, Glucose Syrup, Cocoa Powder (3%), Dextrose, Refined Sunflower Oil, Raising Agent (Sodium Hydrogen Carbonate), Thickener (Xanthan Gum), Emulsifier (Sunflower Lecithin), Salt, Natural Vanilla Flavouring.
Biscuit contains approximately 27% filling.
Allergen Information
Gluten Free, Wheat Free and Milk Free.
Suitable for Coeliacs and Dairy allergy sufferers.
Suitable for Vegetarians and Vegans.
While every care has been taken to ensure product information is correct, at times our product recipes are updated and therefore ingredients, nutritional values and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
Additional information
| Dimensions | 22 × 3.2 × 6.5 cm |
|---|---|
| Energy (j) | 1963kJ, per 100g |
| Energy | 468kcal, per 100g |
| Fat | 18.7g, per 100g |
| of which saturates | 9.6g, per 100g |
| Carbohydrate | 70.8g, per 100g |
| of which sugars | 25.0g, per 100g |
| Fibre | 2.3g, per 100g |
| Protein | 2.9g, per 100g |
| Salt | 0.78g, per 100g |
Hollie –
These are the best Oreo-type biscuits I’ve tried, taste is great, they are the perfect texture too. They are smaller than usual biscuits